Found this in last months Real Simple. The night I made it I wasn't so sure about it. The next night I had it for dinner and found it to be so much better. I think that letting the flavors mix together for a little bit before serving really pays off in the end. I only ate it with bread and no olives or cheese.
*Just a little bit of warning, the two jalepenos really give it some kick, so if you do not like spicy stuff, you might want to cut back on the peppers
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